Charcoal-Roasted Tofu & Seasonal Vegetables

Thick-cut tofu and a rotating selection of seasonal vegetables are roasted over live charcoal for a gently smoky finish and satisfying depth of flavor. Lightly seasoned and perfectly caramelized, this plant-forward option is hearty, colorful, and balanced. A crowd-pleasing choice that stands confidently on its own or alongside any spread.

Five pounds serves an average of 10 to 12 people, based on 6-8 oz portions per person.

Note: When served with multiple proteins, smaller portions allow 5 lbs to accommodate a larger number of guests. 

Price range: $18.00 through $90.00

Minimum order of required

Sauces

Service Costs*

Total: $18.00

Add-ons

  • Smoked Cheese & Charcuterie Board

    Price range: $135.00 through $265.00

  • Non-Alcoholic Beverages by the Gallon

    Starts at Price range: $18.00 through $30.00 / Gallon

  • Sweet Potato & Black Bean Tostadas

    Price range: $160.00 through $305.00

  • Wagyu Brisket Tartare

    Price range: $260.00 through $495.00

  • Charcoal Grilled Peach Cobbler

    Price range: $60.00 through $120.00

  • Smoked Tomato Bruschetta

    Price range: $155.00 through $295.00

  • Charcoal-Grilled Shrimp Skewers

    Price range: $210.00 through $395.00

  • Char-Roasted Herb Baby Red Potatoes

    Price range: $55.00 through $85.00

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