Pork Spare Ribs
Slow-smoked until tender with just the right bite, this full rack of pork spare ribs is rich, meaty, and layered with flavor. Finished with a savory seasoning and deep smoke, it’s served whole (a full rack) in a half pan for easy sharing and impressive presentation. A hands-on favorite that never stays on the table long.
Serves an average of 3-4 people, based on 6-8 oz portions per person.
Note: When served with multiple proteins, smaller portions per meat allow 5 lbs to accommodate a larger number of guests.







